Such an easy cake to make so if you want to impress your family try this you won't regret it (well you might as I said if your on a diet as one piece is not enough).
I cheat with the pastry as I buy it ready made and it is cut into a perfect circle. This recipe comes from the Jamie Oliver Cook Book "Jamie Does.. Spain,Italy,Morocco, Greece and France"
I am not sure that I am within my rights to post the recipe here so till I find out I will leave it out. Sorry!but the pictures are mine. Well did a little search and here it is http://www.jamieoliver.com/recipes/pastry-cake/the-world-famous-tarte-tatin#public
Meanwhile thought you might like to see my attempt at making bread. I killed the yeast as my water was to warm and as it looks like a carp fish, so I added a couple of buttons to cheer him up a bit.
So, my DH has taken over the bread making (my cunning plan worked) :) and made a Ciabatta with green olives, delicious, congratulations sweetheart you got the job xxx
3 comments:
Yum!! It looks so good! Is this the same as a Pineapple Upside Down cake, because that's what it looks like?!...And your fish face is hilarious!!! ^_^
Not quite as you caramalise the sugar and calvados and then add the apples and when it turns out it is like a sticky toffee, my mouth is watering at the thought of it. Fish face te he
Oh. Dear. Lord.
I think I found that weight you mentioned! HEHE! Man, all of it looks incredible-I might just have to do a little experimenting and see if I can make mine look as delicious as yours xD
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